Sustainable Development Goals (SDGs)
In pursuit of economic development and growth, G-Tap shall provide leadership in
the fast-tracking Kenya’s adherence to key Sustainable Development Goals (SDGs) and
Targets specifically focused on environmental sustainability:
GOAL 2
End hunger, achieve food security and improved nutrition and
promote sustainable agriculture
Ensure sustainable food production systems and implement resilient
agricultural practices that increase productivity and production, that
help maintain ecosystems, that strengthen capacity for adaptation to
climate change, extreme weather, drought, flooding and other
disasters and that
progressively improve land and soil quality
GOAL 4
Ensure inclusive and equitable quality education and promote
lifelong learning opportunities for all
Ensure that all learners acquire the knowledge and skills needed to
promote sustainable development, including, among others, through
education for sustainable development and sustainable lifestyles,
human rights, gender equality, promotion of a culture of peace and
non-violence, global citizenship and
appreciation of cultural diversity and of culture’s contribution to
sustainable development
GOAL 5: Achieve gender equality and empower all women and girls
Undertake reforms to give women equal rights to economic
resources, as well as access to ownership and control over land and
other forms of property, financial services, inheritance and natural
resources, in accordance with national laws.
GOAL 6: Ensure availability and sustainable management of water and sanitation for all
Achieve universal and equitable access to safe and affordable drinking water for all, improve water quality by reducing pollution, eliminating dumping and minimizing release of hazardous chemicals and materials, Halving the proportion of untreated wastewater and substantially
increasing recycling and safe reuse globally.
GOAL 8: Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent work for all
Improve progressively, through 2030, global resource efficiency in consumption and production and endeavor to decouple economic growth from environmental degradation, in accordance with the 10-year
framework of programmes on sustainable consumption and production,
with developed countries taking the lead, devise and implement policies to promote sustainable tourism that creates jobs and promotes local culture and products
GOAL 9: Build resilient infrastructure, promote inclusive and sustainable industrialization and foster innovation
Develop quality, reliable, sustainable and resilient infrastructure,
including regional and transborder infrastructure, to support
economic development and human well-being, with a focus on
affordable and equitable access for all
GOAL 15: Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss
Ensure the conservation, restoration and sustainable use
of terrestrial and inland freshwater ecosystems and their services, in
particular forests, wetlands, mountains and drylands, in line with
obligations under international agreements
GOAL 17: Strengthen the means of implementation and revitalize the global partnership for sustainable development
Enhance North-South, South-South and triangular regional and
international cooperation on and access to science, technology and
innovation and enhance knowledge-sharing on mutually agreed terms,
including through improved coordination among existing mechanisms,
in particular at the United Nations level, and through a global
technology facilitation mechanism